{"product_id":"pan-de-la-masa-a-la-mesa-9788425368646","title":"Pan, de la masa a la mesa","description":"\u003cp style=\"text-align: left;\"\u003e - Código de Producto: 9788425368646\u003cbr\u003e - Código ISBN: 9788425368646\u003cbr\u003e - Autor: BARRIGA, XAVIER\u003cbr\u003e - Materia: COCINA Y GASTRONOMIA\u003cbr\u003e - Editorial: GRIJALBO (PENGUIN-RANDOM HOUSE GRUPO EDITORIAL)\u003cbr\u003e - Año de edición :2025\u003c\/p\u003e","brand":"BARRIGA, XAVIER","offers":[{"title":"Default Title","offer_id":51042951364929,"sku":"9788425368646","price":60.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0756\/1425\/7473\/files\/9788425368646_2678e743-6b7b-40a1-8163-7bff5d2f9c8b.jpg?v=1764311902","url":"https:\/\/tecniciencia.com\/products\/pan-de-la-masa-a-la-mesa-9788425368646","provider":"Tecni-ciencia libros","version":"1.0","type":"link"}